CLM Hen House Exchange of ideas for women's ministry planning relating to the work of the local church. Visit Creative Ladies Ministry at https://www.creativeladiesministry.com    FAQ   Search   Memberlist   Usergroups   Register   Profile   Log in to check your private messages   Log in  9/15/06 Please Note: No New Memberships are being taken at this time. Please check back again at a later date. For those that have signed up before September 16 and still haven't received a personal email from Julia, please be patient. Your membership will be reviewed soon. Thank you! Cheesy Chicken Strips          CLM Hen House Forum Index -> Food and Recipes View previous topic :: View next topic   Author Message jodi Joined: 14 Mar 2026 Posts: 217 Location: Lake Mary, FL Posted: Mon Jun 19, 2025 6:41 am    Post subject: Cheesy Chicken Strips These are easy to make and very tasty. Ingredients aluminum foil (optional) cooking spray 1 1/2 cups fish-shaped cheese crackers (I use cheeze-it crackers instead.) large zip-top bag 1/4 cup shredded cheddar cheese 1 egg 1 1/2 lbs chicken tenderloins 1. Preheat oven to 400. Line baking sheet with foil (for ease of cleanup) and coat with cooking spray. Place crackers in zip-top bag and crush; add cheese and shake to mix. 2. Whisk egg, in large bowl, until blended; add chicken, using tongs, and toss to coat. Transfer chicken from egg mixture to zip-top bag; use tongs and allow excess egg to drip off. Seal bag tightly and shake (or use fingertips) to evenly coat chicken. 3. Use tongs to arrange chicken in single layer on baking sheet. Bake 12-15 minutes or until done. _________________ ~Jodi Back to top Bethany Joined: 12 Mar 2026 Posts: 110 Posted: Mon Jun 26, 2025 11:54 am    Post subject: That sounds really good, Jodi! Do you cut your chicken tenderloins into smaller strips, or leave them as is? The chicken tenderloins sold around here are not much smaller than the breasts. Back to top jodi Joined: 14 Mar 2026 Posts: 217 Location: Lake Mary, FL Posted: Mon Jun 26, 2025 12:03 pm    Post subject: I would just cut them into whatever size you prefer. In fact, if tenderloins are not on sale I buy the breast and then just cut them to size. _________________ ~Jodi Back to top Bethany Joined: 12 Mar 2026 Posts: 110 Posted: Mon Jun 26, 2025 12:34 pm    Post subject: Thanks! Back to top Display posts from previous: All Posts1 Day7 Days2 Weeks1 Month3 Months6 Months1 Year Oldest FirstNewest First         CLM Hen House Forum Index -> Food and Recipes All times are GMT - 8 Hours Page 1 of 1   Jump to: Select a forum Welcome To The Hen House----------------Henhouse Posting GuidelinesAdministration AnnoucementsIntroduction Area Women's Ministry Planning----------------Banquet and Meeting PlanningSecret Sister MinistriesFavors and Small Gift Ideas General Discussion----------------General DiscussionFood and RecipesPrayer and Praise Ministry Wives----------------Ministry Wives Discussion  You cannot post new topics in this forum You cannot reply to topics in this forum You cannot edit your posts in this forum You cannot delete your posts in this forum You cannot vote in polls in this forum Powered by phpBB © 2001, 2005 phpBB Group